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Fairtrade Machu Picchu Coffee Beans 1kg Chocolatey and nutty, this Fairtrade coffee is made with organic beans grown at extreme altitudes within the Inca heartland of the Andes. It has an elegant, rich flavor with overtones similar to the finest dark chocolate. This is a whole bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g package typically produces 30 cups of coffee. Organic The chocolatey, nutty flavours come from its high altitude home in the heartland of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides. These Fair Trade and organic coffee beans are carefully selected in the foothills the Andes and then carefully and roasted to give them a full-bodied flavor. The nutty flavor, combined with gorgeous dark chocolate overtones are sure to get you up out of bed in the morning. And the fact that it's a Fairtrade coffee ensures that the far-flung farmers who produce it are taken care of too. Bags of 750g are ideal for cafetieres and filter machines, as well as jugs. The coffee is ground according to the equipment, so follow the instructions of your machine for the amount of coffee to brew. Fairtrade By purchasing this rich, dark chocolate coffee with a full-bodied flavor and a full-bodied flavor, you're helping farmers all over the globe. Cafe Direct is one of the UK's leading fair trade businesses and they invest more than half of their profits back into farming communities. These 100% Arabica beans are hand-picked, organically grown in the foothills the Andes and then expertly roasted to give a rich taste with overtones that remind you of premium dark chocolate. We offer this coffee in a large bags of 750g at affordable prices. It's a satisfying cup of coffee after dinner. Enjoy! click the following internet page -winning coffee has been described as nutty, honey, and chocolatey. Grown on the lush foothills within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee uses carefully selected Arabica beans that are expertly roasted in order to provide a truly rich flavor. A rich, smooth and deliciously nutty cup with hints of fine dark chocolate. This coffee is Fairtrade and organic certified, meeting the strict UK Organic standards, and supports the work of small-scale producers in some of the world's most disadvantaged countries. Pour water evenly over grounds and allow it to steep for four minutes. Serve and take a sip. Chocolatey Nutty and chocolatey, this organic coffee from Peru's high elevations is full-bodied and delicious. Originated in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a small-scale community of farmers. Cafedirect have been working with farmers for the last 30 years and invest over 50% of their product in farming communities across the globe to create positive social and environmental impacts. These beans were hand-picked on the lush foothills within the enigmatic and legendary Inca heartland of the Peruvian Andes. They are carefully roasted to give a full flavour. This coffee is a true delight, and perfect for a drink after dinner. It is nutty with some dark chocolate. This Machu Picchu whole bean coffee is 100% organic and Fairtrade, and backed by a certificate of ethical trading from the UK Soil Association. We purchase directly from the farmers themselves, which allows us to keep our prices lower, which means more money for farmers to invest in their land and families. This also means we are able to collaborate closely with farmers and provide their development and training to enable them to produce top quality coffees.